Gold Level Sponsorship Forms

 
 

GOLD SPONSOR OPPORTUNITIES

 

1 Kitchen Workshop

3 World Marketplace Tastings

 

 

Guest Chef & Culinary Team INformation Form
due June 12th

Seminar sponsors are responsible for bringing in a presenter such as a chef, cookbook author, and/or other food and wine expert who are recognized nationally and/or internationally for their expertise. Sponsors should also expect to send a culinary team from their organization to execute all World Marketplace tastings.

 

Product donation Form
due july 12

Sponsors may choose to send products or ingredients for general use during the confernece. These items will be made available to CIA and presenting/sponsor chefs in the main kitchen. Additionally, snack packs or single-serve non-perishable items are accepted and made available to attendees and chefs for the duration of the confernece.

 

KITCHEN WORKSHOP RECIPES
Due AUGUST 14TH

Recipes are required for all dishes that will be demonstrated during your kitchen workshop session (1-2 recipes). Recipes can be submitted as URLs, PDFs, or by the recipe template. The CIA will procure all ingredients for seminars and workshops.

 

Marketplace recipes
Due AUGUST 14TH

Sponsors may choose to submit recipes for the menu items served at the World Marketplace and/or Flavor Discovery Tastings to be included in the conference webbook that is provided to all attendees.

 

Menu information form
due august 14th

Please provide the names of all dishes that your team plans to prepare for each of your World Marketplace Tastings. This information will be included in conference materials and signage.

 

Electrical request & rental equipment form
due august 14th

Electrical: Sponsors may request to have one (1) standard 115v electrical outlet at their World Marketplace Booth. Rentals: Your organization has the option to have the CIA rent basic culinary equipment on your behalf, such as speed racks, chafing dishes, heat lamps, insulated food carriers, etc.

 

Ingredient request form
due september 3rd

Sponsors may choose to have the CIA purchase ingredients for their Marketplace tastings on their behalf. Please include web links for specialty or hard-to-find items to aid our culinary team in sourcing the items.

 

Eblast advertisement
due september 6th

Sponsor organizations have the opportunity to create a graphic ad promoting their workshop sessions to be included in an eblast that is sent to all foodservice operator attendees prior to the opening of breakout registration.

 

Are you registered for the conference?

Don’t forget to use your sponsor discount code located in your logistics email!

 

Please contact nikki.mounce@culinary.edu if you have any questions.