Worlds of Flavor
International Conference and Festival
November 2 – 4, 2022
2022 Program
Africa and the World | Reclaiming the Past, Crafting the Future: An exploration of food, culture and innovation on the African continent and impacts and flavors of the African Diaspora is coming up this fall at The Culinary Institute of America at Copia in the Napa Valley, CA November 2-4, 2022 — SAVE THE DATE! Registration opens spring 2022, join the mailing list for regular updates.
2021 Presenters
We assembled an incredible group of chefs from the Cities of the Americas to share their knowledge of the traditions, techniques, and flavors of their homelands for our 2021 program. Stay tuned for 2022 Worlds of Flavor presenter announcements In the meantime, check out our 2021 presenters.
Read the latest update on our health and safety protocols for this year’s Worlds of Flavor Conference, including mandatory vaccination or proof of a recent, negative COVID-19 test for event entry. Our team is committed to doing everything we can to create the safest possible environment for our Worlds of Flavor Conference participants.
Worlds of Flavor 2021 top Sponsors
